Even if eaten in both countries, sometimes the fruits season is different in Japan and Thailand. From the list, let's click on the illustrations of fruits. You can find detailed information about the fruits. You can know the season you can eat,taste,smell,how to eat,and how to cook.
Pineapple
สับปะรด - Pineapple - パイナップル :: Taste : Juicy and sweet :: Smell : Little sweet smell
Cut the top and bottom, cut to the quarter it. Remove the peel and core from pineapple. Finally, cut to bite-size, and you can eat it.
Pineapple casserole dessert 1.prepare the material. Butter 45 g Sugar 1 cup egg 4 Pineapple (canned) 1 Plain bread 5 Juice of lemon (a little) Salad oil (a little) Fresh cream (decoration) Mint leaf (proper quantity) 2.cut into bite-sized pieces of bread and pineapple. 3.To soften, place the butter to room temperature. It to the creamy whisk. You mix sugar, eggs, lemon juice to the butter. 4.Spread the oil in baking dish, and arrange them evenly. Bake 35 minutes in an oven at 160 degrees. 5.The fresh cream, whipped softer after putting the sugar a little.